Recipe
Vadodara, 10th July, 2026: Jagdish Farshan, one of India’s oldest and most trusted names in traditional snacks and namkeen, is accelerating its retail expansion strategy by strengthening its presence across high-footfall transit destinations. The company’s latest retail store launch at Kalol was marked by the presence of Union Minister of Road Transport and Highways, Nitin Gadkari. It is now […]
Ahmedabad, June 25, 2026: Taking forward its 52 Weeks, 52 Sundays initiative, ITC Narmada, a Luxury Collection Hotel in Ahmedabad, is all set to take its patrons to the Himalayan foothills not literally but figuratively through its melange of flavours. ITC Narmada will host a specially-curated Himachali Brunch at its signature all-day diner restaurant, Adalaj Pavilion […]
Ahmedabad, May 11, 2026: ITC Narmada, a luxury collection hotel in Ahmedabad, introduces Arusuvai Vrindhu, an elaborate South Indian thali, on May 11 at its signature Sattvic-certified restaurant, Royal Vega. Already a well-received offering by the discerning patrons at ITC Grand Chola in Chennai, the repertoire of preparations is now available in Ahmedabad as a permanent addition to Royal […]
8 May 2026 Ahmedabad : A special Liver Health Awareness Program with a Fusion Starters Masterclass organized by Aayna Cookery Club Group. A unique blend of women’s health awareness and delicious healthy fusion cuisine was witnessed in Ahmedabad, where the Aayna Cookery Club Group organized a grand “Indian Fusion Starters Masterclass” on May 8 at […]
Ahmedabad, April 24, 2026: Bringing a melange of flavours and timeless culinary traditions from Rajasthan to Ahmedabad, ITC Narmada, a Luxury Collection Hotel, will host ‘Rajasthani Khasa’, a specially curated Thali experience at its signature Sattvic-certified restaurant, Royal Vega. The exclusive dining experience will be hosted from April 24 to 26, over dinner each evening from […]
Ahmedabad, 13th March, 2026: ITC Narmada, a luxury collection hotel in Ahmedabad, will host a special Dehlnavi Dawat celebrating the rich culinary traditions of Old Delhi at its signature all-day diner, Adalaj Pavilion, from March 14-22. The food festival will offer guests an immersive exploration of the capital’s historic food culture. The festival will be presented over a dinner buffet availablefrom 7pm to 11:30 pm, […]
Ahmedabad, February 23, 2026: ITC Narmada, a luxury collection hotel in Ahmedabad has initiated lively celebrations of the Chinese New Year – ‘Year of the Fire Horse’, through curated offerings at Yi Jing, the hotel’s signature in-house pan-Asian restaurant. Yi Jing is celebrated for its refined oriental cuisine, artisanal techniques and immersive, contemporary dining ambience. ITC’s […]
As devotees across the country observe Maha Shivaratri, special fasting meals are being prepared in homes and temple kitchens in accordance with traditional vrat rules. The sacred night dedicated to Lord Shiva is marked by strict dietary discipline, with many devotees abstaining from grains, onion, garlic, and regular salt. Unlike regular meals, fasting food during […]
This Valentine’s Day, ITC Narmada is inviting Ahmedabad’s lovebirds to trade ordinary dinners for extraordinary memories. With a legacy of crafting refined hospitality experiences, the luxury collection hotel has unveiled two bespoke dining celebrations for February 14, 2026—each designed to sweep couples off their feet. Whether you’re drawn to a grand gourmet spread or a […]
Ahmedabad, 14 Jan 2026 — As Uttarayan celebrations unfold across Gujarat, Gujaratis are eagerly consuming traditional festive foods like undhiyu and jalebi — with thousands of households and eateries embracing the ritual of enjoying these seasonal delicacies alongside kite flying. For many, the combination of undhiyu-puri and jalebi is as essential to Uttarayan as colorful […]
